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vegan honey mustard dressing

This vegan honey mustard dressing is naturally sweetened with dates and ready in 10 minutes.
Course Side Dish
Cuisine American
Diet Vegan
Keyword dates, mustard, naturally sweetened, salad dressing
Prep Time 10 minutes
Total Time 10 minutes


  • 5 medjool dates
  • cup mustard
  • ½ lemon, juiced
  • ¼ tsp salt
  • cup water


  • Remove the pits from the dates and soak them in hot water for 5-10 minutes until soft.
  • Drain the dates and mash them with a fork until you get a paste-like consistency.
  • Add the lemon juice and mustard and mix well. Add the water a little at a time until desired consistency is reached.
  • Season with salt, give it a taste and add a little more if necessary.